Our meat really tastes like meat.

Piedmontese classics

Sausage, sun-dried tomatoes in oil, friarielli, provolone cheese.

Salad, cherry tomatoes, cheese, croutons, chicken, caesar dressing

Low-temperature cooked, wood-smoked and frayed pork, purple cabbage and Bun sauce

Fassone and pork meatballs with gravy

Tastes of Piemunteisa, Mediterranean and Seasonal

Raw fassone beef, Italian extra virgin olive oil, salt and lemon

Raw fassone beef, Italian extra virgin olive oil, delicate chili sauce, salt, olives, sun-dried tomatoes

Free-range chicken wings baked in the oven

Fresh not frozen French fries

Plate of salad, tomatoes and carrots

Misticanza salad, cherry tomatoes, olives, zucchini, carrots, seed selection